Just released!

Pavlova, light as a ballerina

In our new sweet article we will look for the history and roots of pavlova and we will make our own impressive pavlova with light meringue and fresh fruit.

Recent articles

In Dervenochoria

In our new travel article about Dervenochoria we visit beautiful, historic monasteries, breathe fresh air, eat delicious, country food, enjoy the landscape and fantastic views and take beautiful photos to remember, but also to share with you!

Ice cream cake for a sweet summer!

In our new summer article we learn the history of ice cream cake, see examples of ice cream cakes and other plated desserts that include ice cream, and make an ice cream cake with hazelnut dacquoise and caramelized hazelnuts.

A rainy day in Vilia village, Attica

In our new travel article we visit Vilia village, Attica, built on the slopes of mount Kithairon, discover a beautiful church designed by the great architect Ernst Ziller, walk in the alleys of the village, eat the local meats and dessert too and get to know a local cheese shop and its people, in a full and satisfying day trip.

Find all our articles in our sections

Contact us: eatdessertfirstgreece@yahoo.com