A trip from Old Saint Athanasios to Florina

Our new travel article based in Old Saint Athanasios is full of religion, art, archeology and gastronomy: we visit the Holy Monastery of Agios Markos in Proti, Florina, walk in the city of Florina, see churches, museums and art workshops, spending a lot of time in the Archaeological Museum, and finally try the haute cuisine of the award-winning restaurant Kontosoros in Xino Nero, Florina.

At the lake of Kastoria, now and then…

In the first article of our travel tribute to Central and Western Macedonia we visit Kastoria, take a night walk in the city during which we meet wild animals, see the dawn on the lake, walk on its shores and the streets of the city where we find the old mansions, some of which house museums, visit the Kastoria Aquarium and drink coffee overlooking the lake and the geese. Then, we find ourselves in the Prehistoric Lakeside Settlement of Dispilio, where we have an interesting discussion with the very important professor of the Aristotle University of Thessaloniki and archaeologist Mr. Kostas Kotsakis.

History, beauty and cuisine fragments from Rhodes island

Rhodes… the most famous ancient boxer and the Colossus of Rhodes, the Order of St. John and the medieval city, Lindos and its Acropolis, the butterflies and the aquarium, the dishes and of course the traditional sweets of Rhodes… All this in our new article, together with a recipe for chocolate truffles with walnuts!

Let’s go for cheesecake to Ancient Kydonia!

A sweet article about our Greek cheesecake with cinnamon biscuits, anthotyro cheese mousse and homemade quince and rose geranium jam, along with a trip from Ancient Greece to New York to learn about its history.