In our new, sweet article we will make a fasting and vegan panna cotta with almond milk and agar agar, we will learn about these ingredients and we will get ideas on how we can use them.
Tag: Fasting
A fasting, vegan dessert with coconut milk
In our first fasting article we will discuss coconut milk, learn the history and nutritional value of coconut and make a light cream with with only four ingredients coconut milk and semolina, along with cherry jelly.
When extra virgin olive oil met chocolate
In our new sweet article we will find traditional sweets from various parts of Greece, but also modern creations that contain olive oil, we will make our own extremely delicious chocolate mousse with the award-winning Greek extra virgin olive oil OLEOSOPHIA and whiskey and we will learn a lot of information about olive oil from olive oil sommelier Marianna Devetzoglou.
When Greek coffee met extra virgin olive oil…
In our new sweet article we bake an original, healthy cake with Greek coffee and extra virgin olive oil, learn about its nutrients and research the history of Greek coffee.
Eat Dessert First Greece 