In our new festive article we will research choux and charlotte, find desserts made with choux pastry (pâte à choux) and make our own “choux charlotte” with eclairs filled with chocolate whipped cream, caramel bavarian cream and caramelised nuts!
Tag: Profiteroles
Dark, milk or white?
In our new, chocolate article we will learn the types of chocolate, their qualities and their sweet stories, look for professional secrets about each type’s right use and make a healthy chocolate custard with biscuits.